Fasting Bread recipe for Lent, weeks of prayer, sacrifice and penance
Fasting bread is a very hearty and nourishing bread, contemporarily eaten during times such as Lent, which historically dates back to the fasting of Biblical times. Fasting develops and nurtures both spiritual strength and resistance against temptation, and it also expresses the longing we feel in body, mind, and spirit for our King, Jesus Christ.…
Anchovy Tomato Pasta Sauce – the Ultimate, quick, easy and delicious upgrade to your regular jarred tomato pasta sauce
When it comes to recipes, anchovies can be quite a controversial ingredient. Some people love them, some people hate them, and some people just can’t decide. My family and I are definitely in the love category. Back when I was growing up, it was a very familiar sight to see little pieces of anchovy fillets…
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